Monday, 29 July 2019

chocolate cake

Chocolate Cake:

- 2 cup of S R flour ( all in on one bowl)
1/2 cup of sugar 2 tsp of cocoa
1/2 cup of milk
12 cup of oil
1 egg
1 tsp vanilla essence

mix well all the ingredients
- pour into the baking tin ( butter the baking tin)
- Lastly bake 180 degrees and 30 min

Monday, 22 July 2019

Making Bread!

Step 1 - find a big silver bowl and  add 2 cup of warm water with 1 sacket of yeast.

Step 2 - Add 2 cup of plain flour, ad 1 tsp of salt, 2 tsp of sugar, add 1/2 c of oil.

step 3 - mix well and leave for 20 min before baking it to the temperature of 180 degrees.

Monday, 10 June 2019

English breakfast. Food tech

English Breakfast!

step 1: Toast The bread 1 slice each 200 degrees until it turns golden brown

step 2: Fry eggs, take it into the plate, fry bacon and sausage.

step 3: Heat up bake bean in a little pot.

step 4: Butter bread and present all on the plate.

Monday, 20 May 2019

The Basic Burger

Group: Vony, Seini and Angelica

This week in food tech we followed the basic ingredient to make a burger. 

Step 1: how to make the patties?
Mix mince, onion, 1 egg, pepper or salt (to your taste) and bread crumbs.

Step 2: after mixing the pattie,  roll it into separate balls and flatten with your hands to about the exact same size as the bread bun.   

Step 3: Fry the patties. 

Special tip!
First, put the lettuce on top of the bun, then tomatoes, patties and lastly put the cheese on top.

Monday, 13 May 2019

Hot, Hot Cakes!

It's the third week of term 2 and our third week of cooking! So far we've made Chicken Soup and now we've made Hot Cakes. The ingredients for this task included; flour, sugar, an egg, and milk. With our batter, we were to equally divide it between ourselves. We managed to have a share of 2 hotcakes each. Here is our creation:

Monday, 6 May 2019

Chicken Noodle Soup

This week in food tech (period 5) we were taught Mrs Tuipulotu's way of making Chicken Soup. Though it was new and sort of weird, we (my partners and I) were keen to try it. The soup's ingredients included; mushrooms, cabbage, carrots, onions, vermicelli, herbs and spices, chicken, water, potatoes, ginger and garlic. First, we were to slice and dice all the vegetables (including the garlic, ginger, mushrooms and potatoes) and add it to the boiled water.  Then we were to add the chicken, vermicelli, herbs and spices and wait for the potatoes to dissolve into the soup.

Here was our result:

Hope you enjoy!

Monday, 25 March 2019


This term in wood technology I have been busy, learning to make a serving tray made out of wood. Firstly I was introduced to all the equipment inside the wood room and what they were used for. Since we were making the wood tray we only needed some tools which are: 

  1. Pencil/metal ruler
  2. chisel 
  3. file wood 
  4. tenon saw
  5. joiners mallet 
  6. wood
  7. sandpaper
  8. Glue 
  9. nails/ hammer 
  10. wast block 
  11. Try square 
Image result for chiselImage result for joiner mallet

Image result for file wood